Carambola/ Star Fruit Plant 3 GAL - Free Shipping

The Carambola plant is small to medium-sized, growing up to 30 feet (9 meters) tall. It has an evergreen appearance, with glossy, ovate leaves that are arranged alternately along the branches. The tree produces delicate, lilac-colored flowers that are quite fragrant.

The star-shaped fruit of the Carambola tree is the most distinctive feature of the plant. When sliced, the fruit showcases a star-shaped cross-section, giving it its common name. The fruit is typically yellow or green, and its skin is smooth and waxy. The flavor of Carambola is sweet and tangy, with a hint of citrus.

Carambola fruits are not only visually appealing but also rich in nutrients. They are a good source of vitamin C, fiber, and antioxidants. The fruit is often eaten fresh or used in various culinary preparations, such as salads, juices, desserts, and garnishes. It is also popular in tropical beverages and cocktails.

Apart from its culinary uses, the Carambola plant has some medicinal applications. In traditional medicine, different parts of the plant, including the leaves, bark, and roots, have been utilized for treating ailments such as coughs, fever, and skin conditions. The Carambola plant is cherished for its striking star-shaped fruit, delightful flavor, and nutritional benefits. It adds a tropical touch to both culinary creations and traditional remedies.